This was so wonderful. My butcher shaved the rib for me. It become perfect. I've done a few with all provolone and a few with witty cheese and provolone. first rate. These can be a few first rate mega hits at any party. This is the winner!

* ingredients:

° 1 tablespoon olive oil
° 1 massive onion cut into thin slices
° 1 large green pepper cut into thin slices
° 1⁄2 pound clean steak
° 1 tsp sauce  Worcestershire
° 1⁄2 teaspoon crushed garlic powder
° Salt and pepper to taste
° 1-12 boxes of sweet bread
° 6 slices of provolone cheese
° 1 tsp melt butter
° 1 teaspoon dried thyme (now no longer ground)
° 1⁄2 teaspoon Worcestershire sauce

* Directions:

Preheaat oven 400 ranges F .
In a massive skillet, warmness the oil and upload the onion and green pepper. Cook over medium warmness, stirring occasionally, till pepper and onion soften.
Next, add shredded steak, Worcestershire sauce, garlic powder, salt and pepper. Cook the steaks, breaking them up with  forks to prevent the steaks from clumping. Cook till the steak is not red. Put the pan to the side.
Cut candy rolls in 1/2 of horizontally, retaining 12-bread packets intact. Put it on a baking tray. Spread the steak combination frivolously over the lowest 1/2 of of the bread. Cover with cheese slices and the pinnacle 1/2 of of the bread.
In a small bowl, blend collectively melted butter, dried thyme, and Worcestershire sauce. Spread the butter combination generously over the baking surface.
Place the sliders withinside the oven and bake for 17-20 mins or till the floor of the bread is golden and the cheese has melted.

Service and Enjoy !